Eco-efficiency in small and medium enterprises: a best practice manual: the food and beverage industry
Publisher: Singapore: APEC, 1998Description: 26p.Subject(s): Food industry | Beverage| Item type | Current location | Call number | Status | Date due | Barcode |
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Books
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Philippine Institute for Development Studies General Circulation Section | PASCN 08.06.01 APEC FEC 1998 (Browse shelf) | Available | 2000000981 |